Uprising Food Shark Tank Update| What Happened to Uprising Food after Shark Tank?

What is Uprising Food?

Uprising Foods is a company that specializes in producing gluten-free and low-carb diet bread that is high in fiber, as recommended by experts.

The bread comes in the form of a cube, and is made with ingredients such as psyllium husk powder, flax seeds, and almond flour.

Additionally, the bread is plant-based, making it suitable for vegetarians.

The company was founded by Kristen and William Schumacher, who are both passionate about healthy food.

William has prior experience in entrepreneurship and holds a marketing degree from Wright State University.

Kristen has a background in marketing, having previously worked as the Director of Marketing at Nehemiah Manufacturing Company. They now run the company together.

Who is the founder of Uprising Food?

Uprising Foods, founded by Kristen and William Schumacher, is a company that specializes in producing gluten-free and low-carb bread in the form of cubes.

The Schumachers spent 8 months perfecting the recipe and the bread is made with ingredients such as almond flour, egg whites, flaxseed, and apple cider vinegar.

The bread has received positive reviews and is marketed as a healthy keto option, but some customers have complained about the high price of $12 per cube.

The Schumachers have also recently launched a line of Super Food Freedom Chips that are sold online.

William has a background in finance and brand management, while Kristen has experience in marketing and communication.

They began the business because they love bread and have partnered with Blue Oven Bakery’s Mark and Sara Meyer.

What Happened to Uprising Food at Shark Tank pitch?

What Happened to Uprising Food after Shark Tank?

The company, despite not striking a deal on Shark Tank, experienced a significant increase in revenue of over $250,000 within 24 hours of appearing on the show.

They have plans to expand their reach beyond the US to global markets.

The company is still operational and based in Cincinnati, with its income having grown from $100,000 at its inception to over $1 million in 2020.

The majority of their sales come from e-platforms, accounting for 95% of their revenue. They have also diversified their product line to include fiber-rich chips and plant-based ground beef.

Customers can purchase their products through their website as well as major retailers such as Acme, Giant and Safeway.

The company’s growth is expected to continue, as it was valued at $5 million in 2019 and is predicted to be worth over $15 million by 2026.

Competitors of Uprising Food

Rapunzel, Jasmine, Carbery, and The Love & Hummus are among Uprising Food’s main competitors.

Net Worth of Uprising Food

As of December 2021, the company’s valuation was $16.7 million during and after the pitch and the company is still in operation, suggesting that its net worth may have increased.

Uprising Food FAQs

What is Uprising Food?

Uprising Food is a start-up based in Cincinnati, Ohio, manufactures and markets gluten-free and low-carb products. It sells its products through major retailers as well as its own website.

Who created Uprising Food?

William Schumacher and his wife, Kristen Schumacher are the creators of the company.

How much were they asking on Shark Tank?

They were asking for $500,000 for 3% of the company, which is valued at $16.7 million. According to them, the deal would allow the company to expand its business beyond the U.S.

Did they have the deal?

No, the couple was unsuccessful in their pitch.

Is Uprising Bread still in business?

Is Uprising Bread still in operation? The company is still in business and maintains its headquarters in Cincinnati. Its income has increased from $100,000 at its debut to more than $1 million dollars now.

How do you keep rising bread?

Because it is more breathable than plastic, parchment paper is an excellent choice. Leaving bread in its manufacturer’s bag is not a good idea.

Bread molds faster in plastic, so if they can’t make a tight wrap, attempt to keep it wrapped in a paper bag instead.

What elements are in uprising bread?

This is the super food bread that comes in the form of a little cube! Almonds, phylum husk, flax seeds, egg whites, apple cider vinegar, salt, water, and baking powder are among the components.

Is Keto bread compatible with Uprising bread?

Uprising Food’s ketogenic loaves of bread come in a cube ready to slice up and are keto- and paleo-friendly, as well as gluten-free.

Each slice has 2 net carbohydrates, 6 g of protein, 11 g of fat (just one of which is saturated), and 9 g of fiber.

Is the bread gluten-free?

Uprising is a low carb and gluten-free bread substitute prepared without preservatives. Uprising bread tastes like a sourdough and is created with almonds, phylum husk, flax seeds, egg whites, apple cider vinegar, salt, water, and baking powder.

How is the bread shipped?

Their super foods will be delivered to their home safely via their secure fulfillment chain and FedEx!

The cubes are baked fresh, frozen, then wrapped for transit before being dispatched using “modified air packing” to guarantee they reach securely and wonderfully to your front door.

Where can I purchase Uprising items?

Uprising is exclusively available at Meijer and UprisingFood.com.

Do you have any low sodium chips?

Low sodium chips will be available in early 22! Get on the waiting list and stay up to date on when they become available!

Can Uprising bread help with weight loss?

Uprising bread can help with weight loss. Because it is low in carbohydrates, the body relies on fat metabolisms and burns more calories while digesting the food.

How much are Uprising bread cost?

The price of Uprising goes anywhere from $3 to $6 per loaf.

What is the net worth of William Schumacher?

William Schumacher’s net worth is estimated at $1.6 million.

What is the net worth of Kristen Schumacher?

Kristen Schumacher’s net worth is estimated at $500,000.