Moink Shark Tank Net Worth
Moink, a meat subscription box founded by Lucinda Cramsey, appeared on Shark Tank in March 2019.
At the time, Moink had year-to-date sales of $700,000 and it cost $100 for customer acquisition. Guest shark Rohan Oza offered to invest $1 million for 10% equity in the company.
The net worth of Moink Meat during the show was $2.5 million and by the end of the show, Jamie Siminoff offered to invest $2 million for 10% equity in the company.
After appearing on Shark Tank, Moink’s sales rose to $3 million and their estimated net worth is now $7.4 million. Lucinda Cramsey has a net worth of approximately $1 million as of 2022.
What is Moink and Who is the Founder of Moink?
Moink is a meat subscription service that offers ethically sourced and humanely raised meats, including grass-fed beef, pastured chicken, wild-caught salmon, grass-fed lamb, and pastured pig. Their meat products are free from sugar, preservatives, hormones, and other harmful additives.
Moink’s founder is Lucinda Cramsey, an eighth-generation family farmer who is still active in the industry.
Customers can order their custom meat boxes online and choose the quantity and variety they prefer, which will be delivered to their doorstep.
The company offers free FedEx shipping within the lower 48 states and provides delivery options of 3, 4, or 6 weeks. The price for each box is $159, which contains between 12 and 14 pounds of beef, averaging $13 per pound.
Moink was co-founded by Adam and Lucinda Cramsey, a couple with a background in engineering and organic farming, respectively. They both grew up on farms in the Midwest and later relocated to the East Coast, where Lucinda founded organic boxing firms, and Adam worked in engineering.
After realizing the financial struggles of independently owned family farms, Lucinda decided to establish Moink to help these farmers and take on Big Agra in the market. The idea for Moink came about when Adam desired a pork chop, but Lucinda was hesitant to buy factory-farmed meat.
After receiving feedback from like-minded neighbors and organic farmer friends, they decided to bring organic, grass-fed beef to market through box shipment and home delivery.
Moink Shark Tank Pitch?
After pitching on Shark Tank, Moink’s founder Lucinda Cramsey was looking for a $250,000 investment in exchange for a 10% stake in the business.
However, while the Sharks liked her enthusiasm, they were not keen on her razor-thin margins or 10% net profit on sales. Lori, Daymond, Mark, and Kevin all declined to invest in the company.
Only Jamie Siminoff was willing to invest, offering $400,000 for a 20% stake in the business. He was interested in helping Moink increase its margins and expand its business quickly. Lucinda accepted Jamie’s offer, and they began working together to build the company.
After the deal was completed, Jamie visited Moink’s farm in an update segment in season 11, episode 1107. He was impressed by the operation and later purchased a farm in the community. By June 2021, Moink had achieved significant growth, with the company on track to generate $7.4 million in sales.
Moink Net Worth
Lucinda enters Shark Tank in search of $250,000 in exchange for a 10% stake in her firm. This indicates a $2.5 million value.
She accepted an offer from Jamie of $400,000 for a 20% stake thus bringing the valuation to $1.25 million.
Moink Competitors
Moink competitors include the following; Carnivore Club, Blue Cedar, Beef, Force of Nature, Omaha Steaks, Porter Road, Crowd Cow, and ButcherBox.
Moink Shark Tank Updates
Lucinda Cramsey appeared on Shark Tank in Season 10 Episode 15 seeking $250,000 for 10% of her ethical meat subscription service, Moink Box.
During the pitch, Lucinda explained that Moink is a combination of “moo” and “oink,” the sounds their animals make.
She grew her sales from $85,000 in 2017 to $730,000 in 2018. Lucinda’s year-to-date sales were $700,000 at the time of her Shark Tank appearance.
The sharks were concerned about Moink’s margins, as it cost $100 for customer acquisition, while a box sold for $129. Daymond John, Lori Greiner, and Mark Cuban were not interested in making an offer.
Guest shark Jamie Siminoff made an offer of $400,000 for 20% equity, which Lucinda ultimately accepted.
After the episode aired, Moink rose to $1 million in sales in just 90 days. As of June 2021, the company was on track to do $7.4 million in revenue for the year.
In a Shark Tank update in Season 11 Episode 7, it was revealed that Jamie Siminoff bought a farm in Lucinda’s town and the partnership was put into place shortly after the episode aired. As of January 2023, the company has grown significantly and has $74 million in revenue.
Moink Shark Tank Net Worth 2023
| INFORMATION | DATA |
| Name of the Company | Moink |
| Founder | Lucinda Cramsey |
| Product | Meat subscription service |
| Shark Tank Appearance | Season 10 Episode 15 |
| Valuation before Shark Tank | $2.5 million |
| Investment Offered on Shark Tank | $400,000 for a 20% stake |
| Competitors | Carnivore Club, Blue Cedar, Beef, Force of Nature, Omaha Steaks, Porter Road, Crowd Cow, and ButcherBox |
| Sales before Shark Tank | $700,000 |
| Sales after Shark Tank | $7.4 million |
| Estimated net worth (2023) | $74 million |
| Jamie Siminoff bought a farm in Lucinda’s town | Yes |
Moink FAQS
What is Moink?
Moink is a subscription service that provides humanely reared and ethically sourced meats such as wild-caught salmon, grass-fed beef, pastured pig, grass-fed lamb, and pastured chicken.
Who is the founder of Moink?
Lucinda Cramsey.
What Was The Outcome Of Moink’s Pitch On Shark Tank?
During the pitch on Shark Tank, Lucinda Cramsey asked for $250,000 for 10% equity in Moink. The Sharks loved the pitch and the tasters, and Lucinda ultimately accepted an offer from guest shark Jamie Siminoff for $400,000 for 20% equity.
At the time of the pitch, Moink had generated about $85,000 in gross revenue sales during the 2017 calendar year, and year-to-date sales were just over $700,000.
Although the customer acquisition costs were just under $100, which concerned the sharks, Lucinda won their hearts and their stomachs. She left the Tank happy with a good deal in her pocket and dancing.
Since appearing on Shark Tank, Moink has grown significantly. As of June 2021, the company was on track to do $7.4 million in revenue for the year, and by January 2023, the company had grown even more and had $74 million in revenue.
How Has Moink’s Revenue Grown Since Appearing On Shark Tank?
Moink, a meat subscription box, appeared on Shark Tank in early 2019. During the pitch, Lucinda Cramsey, the founder of Moink, impressed the Sharks with her sales figures.
In 2017, Moink had $85,000 in sales, which increased to $730,000 in 2018. After the episode aired, Moink added $2.8 million in sales.
According to a 2022 update on Moink’s net worth, the company is still in business and doing well in sales and product service. Moink has been criticized for its price factor, but it is still managing to hit sales of $74 million.
It is unclear from the search results how much Moink’s revenue has grown since appearing on Shark Tank.
However, Moink’s sales figures before and after the episode suggest that the company has experienced significant growth.
In 2018, Moink had $730,000 in sales. After the episode aired, Moink added $2.8 million in sales. As of 2022, Moink’s sales have reached $74 million.
How much was she asking in the Shark Tank?
Lucinda Cramsey was asking $250,000 in exchange for 10% stake in the firm.
Did she get the deal from the Sharks?
She accepted the deal from Jamie Siminoff for $400,000 for a 20% stake in the firm.
What is Moink worth?
Moink was valued at $1.25 million after Jamie’s offer.
Does their meat come from the USA?
Yes. The majority of it is sourced from local farms.
When will they be charged?
They often process payments on the Saturday before an order ships. It may occur on a Friday night or Sunday morning in some instances.
Will they get the same things in every box?
Weekly box contents will vary, so they will receive unique items each time. Remember to check in with them when they place an order to see what’s in their box and then tweak it as desired.
What’s the deadline for making substitutions?
Friday evening, prior to the shipment of their parcel. They’ll send them an email reminding them of their order.
Can they make changes after the deadline?
Apologies, but no. Once orders are confirmed and the card is charged, they are unable to make any more adjustments.
Where does Moink get their meat?
Their meat is devoid of sugar, nitrates, nitrites, food colours, genetically modified organisms (GMOs), saline solutions, and any other type of stink! Structures, and dubious farming procedures.
They will never eat salmon like this again. From one of Alaska’s few remaining independent fisherman.
Is Moink still in business?
Moink has thrived since its appearance on Shark Tank and is still in business today.
They’ve expanded their facilities to accommodate the demand and added 15 more farms to their network, which now numbers over 100 family farms.
Is Moink available in Hawaii?
Due to the fact that boxes are delivered only inside the mainland United States, citizens of Hawaii and Alaska are unable to order.
Does Moink charge for shipping?
Moink Box’s shipping is always free, and it covers all 48 contiguous states.
Is Moink box grass fed?
Moink lamb is 100% grass fed and finished, which means the animals spend their whole lives on the same farm with the same caregivers.
The sheep are grown without antibiotics, dewormers or genetically modified feed, and they taste the difference with every sensitive mouthful.
Is Moink ethical?
Because the beef, hog, poultry, and other meats they sell are hormone- and antibiotic-free, they are healthier and cleaner than the majority of meat found in supermarkets.
That is not something they see every day on a farm.
Is Moink frozen?
They encase everything in dry ice to ensure that it remains frozen for three to four days. Even if their package arrives a day or two late, nothing should be a problem.
Is Moink organic?
Both Moink Box and Moink Box partner with multiple family-owned farms that produce organic poultry, heritage breed pig, and grass-fed beef to these two firms.
How do they defrost the meat safely?
Never defrost perishable items on the counter or in hot water, and never leave them at room temperature for more than two hours.
There are three safe methods for defrosting food: in the refrigerator, under cold running water, or in the microwave.
What is net worth of Lucinda Cramsey?
Unknown.
