Chef in Black Shark Tank Update| What happened to Chef in Black after the Shark Tank Pitch?

What was Chef in Black?

Chef in Black was a firm that makes California Asian Fusion salad dressings in bottles as well as spice sachets. All of the dressings are gluten free and made from natural ingredients.

The spices and dressing can be used as a stir fry seasoning or as a marinate.

The Chef in Black dressing mix may be found at over 1200 retailers.

Who was the Founder of Chef in Black?

Dorene Humason has spent the previous 25 years working for others in the food sector. Her shifts were frequently hectic and draining, with no pay to show for them.

Dorene decided enough was enough after one of those long and arduous shifts. She was eager to apply her expertise and skills to her own invention.

Humason began working on a delightful salad dressing that she knew people would like. Her objective was to create something that was natural, gluten-free, and of restaurant quality.

It took some time, but Humason ultimately found the right dressing after experimenting with several spice combinations.

She called it Jaden after the Chinese gemstone jade and was eager to show it off to the rest of the world. Humason quit her work to focus on her dressing and her company, Chef in Black.

What happened to Chef in Black at the Shark Tank Pitch?

Dorene and her daughter, Brooke, appeared on Shark Tank season 1 episode 11 in search of $50,000 for a 10% stake in The Chef in Black. This equates to a $500,000 valuation.

Dorene discussed the company as Brooke handed each Shark a salad with the Jaden Chinese Dressing on them.

Dorene is well-prepared and answers every question thrown at her by the Sharks.

She tells a tale about a packaging blunder: the image she was using on her packs was a Japanese prostitute, not a Chinese woman.

She was obliged to remove all of her products from shop shelves since she didn’t want to upset anyone. That cost her a fortune!

She made roughly $78,000 in her first year of sales, when she supplied only 450 retailers.

The Sharks enjoy the Chef in Black dressing but are unsure about the business.

Kevin H. believes Dorene’s marketing pitch is too muddled, therefore he’s out.

Robert is out of the food industry because he believes it is too hazardous.

Daymond says he understands where she’s coming from and feels she has a future in the industry, but her current business makes him nervous. He’s gone.

Mr. Wonderful like the dressing but dislikes the business, so he leaves.

Barbara like the dressing, as does Dorene. She offers $50,000 for 40% of the company if Dorene abandons her intentions to market bottled dressing immediately now.

Barbara wants her to focus on getting the mix into stores across the country. Dorene replies with $50,000 for 35%, and they reach an agreement.

What happened to Chef in Black after the Shark Tank Pitch?

Dorene still intended to press forward with bottled dressings, therefore the arrangement with Barbara was never consummated.

They left peacefully, and Doreen went about her work.

To keep the branding consistent, she altered the name from Jaden Chinese Salad Dressing to The Chef in Black California Asian Fusion Dressing.

There are no longer any prostitutes on the package!

The Chef in Black’s bottled dressing and dry mix packets are available in over 2000 locations nationally, and the company just finalized a contract to be on the shelves of WalMart.

The Chef in Black website is no longer active, and the product is no longer available on Amazon. As of September 2016, this firm was no longer in operation.

Chef in Black Net worth

Dorene and her daughter, Brooke, appeared on Shark Tank season 1 episode 11 in search of $50,000 for a 10% stake in The Chef in Black. This equates to a $500,000 valuation.

She accepted an offer from Barbara of $50,000 for 35% thus bringing valuation to be $142,857.

Chef in Black Competitors

There is no competitor identified for Chef in Black.

Chef in Black FAQS

What was Chef in Black?

Chef in Black is a California-based firm that manufactures a variety of Asian Fusion salad dressings in both bottles and seasoning sachets.

All dressings are gluten free and made using natural ingredients. The spices and dressing can also be used as a marinade or for stir frying.

Who was the founder of Chef in Black?

Dorene Humason, is the founder of Chef in Black.

How was she seeking in the Shark Tank?

The firm is seeking $500,000 for a 10% stake in the company.

Did he get the deal from the Sharks?

Yes, she accepted an offer from Barbara of $50,000 for 35% stake in the business.

Did they closed the deal?

No, they did not closed the deal.

What is the Chef in Black net worth now?

As of September 2016, this firm is no longer in operation.

Is Chef in Black still in business?

As of September 2016, this firm is no longer in operation.

When was Chef in Black aired on Shark Tank?

Chef in Black appeared on Shark Tank season 1 episode 11 on January 8th, 2010.

What happened to Chef in Black Shark Tank?

Chef in Black’s website has been discontinued, and the dressing is no longer available on Amazon or Walmart. It appears as though the Sharks knew more about the food business than Humason suspected.

Where was Chef in Black located?

Chef in Black is located in Folsom, California.

Does Chef in Black have a website?

Chef in Black no longer has a website and the product is no longer available on Amazon or Walmart.

Is there an official Facebook page for Chef in Black?

Yes, it is available but not updated.

Were Chef in Black natural?

Yes, all Chef in Black dressings were natural, gluten-free and made with natural ingredients.

What is net worth of Dorene Humason?

Dorene Humason’s net worth is unavailable.

Was Chef in Black successful business?

Even though Chef in Black were available in over 2000 locations nationally, and the company was shut down in September 2016.